검색결과 : 1건
No. | Article |
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1 |
Structuring of indirectly expanded snacks based on potato ingredients: A review van der Sman RGM, Broeze J Journal of Food Engineering, 114(4), 413, 2013 |
No. | Article |
---|---|
1 |
Structuring of indirectly expanded snacks based on potato ingredients: A review van der Sman RGM, Broeze J Journal of Food Engineering, 114(4), 413, 2013 |