화학공학소재연구정보센터
검색결과 : 2건
No. Article
1 Racemization of L-lactic acid in pH-swing open fermentation of kitchen refuse by selective proliferation of Lactobacillus plantarum
Sakai K, Fujii N, Chukeatirote E
Journal of Bioscience and Bioengineering, 102(3), 227, 2006
2 Fluorescent in situ hybridization analysis of open lactic acid fermentation of kitchen refuse using rRNA-targeted oligonucleotide probes
Sakai K, Mori M, Fujii A, Iwami Y, Chukeatirote E, Shirai Y
Journal of Bioscience and Bioengineering, 98(1), 48, 2004