검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Effect of variables on the thickness of an edible coating applied on frozen fish - Establishment of the concept of safe dipping time Soares NM, Fernandes TA, Vicente AA Journal of Food Engineering, 171, 111, 2016 |
| No. | Article |
|---|---|
| 1 |
Effect of variables on the thickness of an edible coating applied on frozen fish - Establishment of the concept of safe dipping time Soares NM, Fernandes TA, Vicente AA Journal of Food Engineering, 171, 111, 2016 |