화학공학소재연구정보센터
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No. Article
1 Imported edible leaves collected at retail sale in England during 2017 with an emphasis on betel and curry leaves: microbiological quality with respect to Salmonella, Shiga-toxin-producing E.coli (STEC) and levels of Escherichia coli
McLauchlin J, Aird H, Charlett A, Chattaway M, Elviss N, Hartman H, Jenkins C, Jorgensen F, Larkin L, Sadler-Reeves L, Willis C
Journal of Applied Microbiology, 125(4), 1175, 2018