1 |
Industrial trials on coadjuvants in olive oil extraction process: Effect on rheological properties, energy consumption, oil yield and olive oil characteristics Tamborrino A, Squeo G, Leone A, Paradiso VM, Romaniello R, Summo C, Pasqualone A, Catalano P, Bianchi B, Caponio F Journal of Food Engineering, 205, 34, 2017 |
2 |
Study of a prototype of an advanced mechanical ventilation system with heat recovery integrated by heat pump Fucci F, Perone C, La Fianza G, Brunetti L, Giametta F, Catalano P Energy and Buildings, 133, 111, 2016 |
3 |
3D computational fluid dynamics simulation and experimental validation for prediction of heat transfer in a new malaxer machine Ayr U, Tamborrino A, Catalano P, Bianchi B, Leone A Journal of Food Engineering, 154, 30, 2015 |
4 |
Using an in-line rotating torque transducer to study the rheological aspects of malaxed olive paste Tamborrino A, Catalano P, Leone A Journal of Food Engineering, 126, 65, 2014 |
5 |
Planning and automated management of a horticultural station Amirante R, Catalano P, Fucci F, La Fianza G Energy Conversion and Management, 41(12), 1237, 2000 |