화학공학소재연구정보센터
검색결과 : 2건
No. Article
1 Colloidal Stability of Bovine Calcium Caseinate Suspensions. Effect of Protein Concentration and the Presence of Sucrose and Lactose
Canales MAM, Hidalgo ME, Risso PH, Alvarez EM
Journal of Chemical and Engineering Data, 55(7), 2550, 2010
2 Effect of Calcium on Ovine Caseinate Functional Properties
Nespolo CR, Reggiardo AD, Canales MAM, Wagner JR, Alvarez EM, Brandelli A, Risso PH
Journal of Chemical and Engineering Data, 55(11), 4624, 2010