화학공학소재연구정보센터
검색결과 : 4건
No. Article
1 Immobilized beta-glucosidase for the winemaking industry: study of biocatalyst operational stability in laboratory-scale continuous reactors
Gallifuoco A, Alfani F, Cantarella M, Spagna G, Pifferi PG
Process Biochemistry, 35(1), 179, 1999
2 Immobilization of alpha-amylase on a zirconium dynamic membrane
Tien CJ, Chiang BH
Process Biochemistry, 35(3), 377, 1999
3 Galactose competitive inhibition of beta-galactosidase (Aspergillus oryzae) immobilized on chitosan and nylon supports
Portaccio M, Stellato S, Rossi S, Bencivenga U, Eldin MSM, Gaeta FS, Mita DG
Enzyme and Microbial Technology, 23(1-2), 101, 1998
4 On the use of chitosan-immobilized beta-glucosidase in wine-making : kinetics and enzyme inhibition
Gallifuoco A, D'Ercole L, Alfani F, Cantarella M, Spagna G, Pifferi PG
Process Biochemistry, 33(2), 163, 1998