검색결과 : 1건
No. | Article |
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1 |
Transfer process limited models for CO2 perception in CO2 hydrate desserts Peters TB, Smith JL, Brisson JG Journal of Food Engineering, 115(3), 285, 2013 |
No. | Article |
---|---|
1 |
Transfer process limited models for CO2 perception in CO2 hydrate desserts Peters TB, Smith JL, Brisson JG Journal of Food Engineering, 115(3), 285, 2013 |