화학공학소재연구정보센터
검색결과 : 3건
No. Article
1 Hyperspectral and multispectral imaging for evaluating food safety and quality
Qin JW, Chao KL, Kim MS, Lu RF, Burks TF
Journal of Food Engineering, 118(2), 157, 2013
2 Development of a two-band spectral imaging system for real-time citrus canker detection
Qin JW, Burks TF, Zhao XH, Niphadkar N, Ritenour MA
Journal of Food Engineering, 108(1), 87, 2012
3 Detection of citrus canker using hyperspectral reflectance imaging with spectral information divergence
Qin JW, Burks TF, Ritenour MA, Bonn WG
Journal of Food Engineering, 93(2), 183, 2009