검색결과 : 9건
| No. | Article |
|---|---|
| 1 |
Effects of operating conditions of high pressure washing on the removal of biofilms from stainless steel surfaces Burfoot D, Middleton K Journal of Food Engineering, 90(3), 350, 2009 |
| 2 |
A comparison of two models for predicting the movements of airborne particles from cleaning operations Harral B, Burfoot D Journal of Food Engineering, 69(4), 443, 2005 |
| 3 |
Localised air delivery to reduce energy use in the food industry Burfoot D, Reavell S, Wilkinson D, Duke N Journal of Food Engineering, 62(1), 23, 2004 |
| 4 |
Improving the operation of defrost rooms for ready-to-eat foods Xu YF, Burfoot D Journal of Food Engineering, 57(2), 115, 2003 |
| 5 |
Generation and dispersion of droplets from cleaning equipment used in the chilled food industry Burfoot D, Reavell S, Tuck C, Wilkinson D Journal of Food Engineering, 58(4), 343, 2003 |
| 6 |
Simulating the bulk storage of foodstuffs Xu YF, Burfoot D Journal of Food Engineering, 39(1), 23, 1999 |
| 7 |
Predicting condensation in bulks of foodstuffs Xu YF, Burfoot D Journal of Food Engineering, 40(1), 121, 1999 |
| 8 |
Mathematical model of the vacuum cooling of liquids Houska M, Podloucky S, Zitny R, Gree R, Sestak J, Dostal M, Burfoot D Journal of Food Engineering, 29(3), 339, 1996 |
| 9 |
Modelling the pasteurisation of prepared meals with microwaves at 896 MHz Burfoot D, Railton CJ, Foster AM, Reavell SR Journal of Food Engineering, 30(1), 117, 1996 |