화학공학소재연구정보센터
검색결과 : 3건
No. Article
1 Sources of psychrophilic and psychrotolerant clostridia causing spoilage of vacuum-packed chilled meats, as determined by PCR amplification procedure
Broda DM, Boerema JA, Brightwell G
Journal of Applied Microbiology, 107(1), 178, 2009
2 PCR detection of psychrophilic Clostridium spp. causing'blown pack' spoilage of vacuum-packed chilled meats
Broda DM, Boerema JA, Bell RG
Journal of Applied Microbiology, 94(3), 515, 2003
3 The abattoir source of culturable psychrophilic Clostridium spp. causing'blown pack' spoilage of vacuum-packed chilled venison
Broda DM, Bell RG, Boerema JA, Musgrave DR
Journal of Applied Microbiology, 93(5), 817, 2002