검색결과 : 2건
No. | Article |
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1 |
Use of potato by-products and gallic acid for development of bioactive film packaging by subcritical water technology Zhao YJ, Saldana MDA Journal of Supercritical Fluids, 143, 97, 2019 |
2 |
Development and application of active films for food packaging using antibacterial peptide of Bacillus licheniformis Me1 Nithya V, Murthy PSK, Halami PM Journal of Applied Microbiology, 115(2), 475, 2013 |