화학공학소재연구정보센터
검색결과 : 4건
No. Article
1 Correlation between in-line measurements of tomato ketchup shear viscosity and extensional viscosity
Berta M, Wiklund J, Kotze R, Stading M
Journal of Food Engineering, 173, 8, 2016
2 Tailoring the properties of grafted silver nanoprism composites
Berta M, Loppinet B, Vlassopoulos D, Askounis A, Koutsos V, Pastoriza-Santos I, Liz-Marzan LM
Polymer, 53(25), 5771, 2012
3 Effect of Clay Dispersion on the Rheological Properties and Flammability of Polyurethane-Clay Nanocomposite Elastomers
Berta M, Saiani A, Lindsay C, Gunaratne R
Journal of Applied Polymer Science, 112(5), 2847, 2009
4 Stability of ultra-fine'grain structures' produced by severe deformation
Prangnell PB, Bowen JR, Berta M, Apps PJ, Bate PS
Materials Science Forum, 467-470, 1261, 2004