검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Encapsulation of Lactobacillus rhamnosus in Polyvinyl Alcohol for the production of L-(+)-Lactic Acid Radosavljevic M, Levic S, Belovic M, Pejin J, Djukic-Vukovic A, Mojovic L, Nedovic V Process Biochemistry, 100, 149, 2021 |
| 2 |
Microencapsulation of anthocyanin-rich black soybean coat extract by spray drying using maltodextrin, gum Arabic and skimmed milk powder Kalusevic A, Levic S, Calija B, Pantic M, Belovic M, Pavlovic V, Bugarski B, Milic J, Zilic S, Nedovic V Journal of Microencapsulation, 34(5), 475, 2017 |