화학공학소재연구정보센터
검색결과 : 3건
No. Article
1 Extraction of edible avocado oil using supercritical CO2 and a CO2/ethanol mixture as solvents
Corzzini SCS, Barros HDFQ, Grimaldi R, Cabral FA
Journal of Food Engineering, 194, 40, 2017
2 Lycopene-rich avocado oil obtained by simultaneous supercritical extraction from avocado pulp and tomato pomace
Barros HDFQ, Grimaldi R, Cabral FA
Journal of Supercritical Fluids, 120, 1, 2017
3 Simultaneous extraction of edible oil from avocado and capsanthin from red bell pepper using supercritical carbon dioxide as solvent
Barros HDFQ, Coutinho JP, Grimaldi R, Godoy HT, Cabral FA
Journal of Supercritical Fluids, 107, 315, 2016