화학공학소재연구정보센터
검색결과 : 3건
No. Article
1 Purification and characterization of the bacteriocin produced by Lactobacillus sakei MBSa1 isolated from Brazilian salami
Barbosa MS, Todorov SD, Belguesmia Y, Choiset Y, Rabesona H, Ivanova IV, Chobert JM, Haertle T, Franco BDGM
Journal of Applied Microbiology, 116(5), 1195, 2014
2 Demulsification of Heavy Crude Oil Emulsions Using Ionic Liquids
Silva EB, Santos D, Alves DRM, Barbosa MS, Guimaraes RCL, Ferreira BMS, Guarnieri RA, Franceschi E, Dariva C, Santos AF, Fortuny M
Energy & Fuels, 27(10), 6311, 2013
3 Expression, purification, and characterization of human malonyl-CoA decarboxylase
Zhou DM, Yuen P, Chu D, Thon V, McConnell S, Brown S, Tsang A, Pena M, Russell A, Cheng JF, Nadzan AM, Barbosa MS, Dyck JRB, Lopaschuk GD, Yang G
Protein Expression and Purification, 34(2), 261, 2004