검색결과 : 2건
No. | Article |
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1 |
Preparation of Triacylglycerols Rich in Omega-3 Fatty Acids from Sardine Oil Using a Rhizomucor miehei Lipase: Focus in the EPA/DHA Ratio Bispo P, Batista I, Bernardino RJ, Bandarra NM Applied Biochemistry and Biotechnology, 172(4), 1866, 2014 |
2 |
Characterization of protein hydrolysates and lipids obtained from black scabbardfish (Aphanopus carbo) by-products and antioxidative activity of the hydrolysates produced Batista I, Ramos C, Coutinho J, Bandarra NM, Nunes ML Process Biochemistry, 45(1), 18, 2010 |