검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Effect of formulation and processing factors on the properties of liquid food foams Balerin C, Aymard P, Ducept F, Vaslin S, Cuvelier G Journal of Food Engineering, 78(3), 802, 2007 |
| No. | Article |
|---|---|
| 1 |
Effect of formulation and processing factors on the properties of liquid food foams Balerin C, Aymard P, Ducept F, Vaslin S, Cuvelier G Journal of Food Engineering, 78(3), 802, 2007 |