검색결과 : 7건
| No. | Article |
|---|---|
| 1 |
In Vitro Evaluation of Bacteriocins Activity Against Listeria monocytogenes Biofilm Formation Camargo AC, de Paula OAL, Todorov SD, Nero LA Applied Biochemistry and Biotechnology, 178(6), 1239, 2016 |
| 2 |
Bacteriocins of lactic acid bacteria: extending the family Alvarez-Sieiro P, Montalban-Lopez M, Mu DD, Kuipers OP Applied Microbiology and Biotechnology, 100(7), 2939, 2016 |
| 3 |
Class IIa Bacteriocins: Diversity and New Developments Cui YH, Zhang C, Wang YF, Shi J, Zhang LW, Ding ZQ, Qu XJ, Cui HY International Journal of Molecular Sciences, 13(12), 16668, 2012 |
| 4 |
Potential beneficial properties of bacteriocin-producing lactic acid bacteria isolated from smoked salmon Todorov SD, Furtado DN, Saad SMI, Tome E, Franco BDGM Journal of Applied Microbiology, 110(4), 971, 2011 |
| 5 |
Lactococcal membrane-permeabilizing antimicrobial peptides Zendo T, Yoneyama F, Sonomoto K Applied Microbiology and Biotechnology, 88(1), 1, 2010 |
| 6 |
Biosynthetic characterization and biochemical features of the third natural nisin variant, nisin Q, produced by Lactococcus lactis 61-14 Yoneyama F, Fukao M, Zendo T, Nakayama J, Sonomoto K Journal of Applied Microbiology, 105(6), 1982, 2008 |
| 7 |
Partial characterization of bacteriocins produced by human Lactococcus lactis and Pediococccus acidilactici isolates Millette M, Dupont C, Archambault D, Lacroix M Journal of Applied Microbiology, 102(1), 274, 2007 |