화학공학소재연구정보센터
검색결과 : 4건
No. Article
1 Modeling atmospheric freeze-drying of food products operated above glass transition temperature
Nakagawa K, Horie A, Nakabayashi M
Chemical Engineering Research & Design, 163, 12, 2020
2 Model-based investigation into atmospheric freeze drying assisted by power ultrasound
Santacatalina JV, Fissore D, Carcel JA, Mulet A, Garcia-Perez JV
Journal of Food Engineering, 151, 7, 2015
3 A multi-stage combined heat pump and microwave vacuum drying of green peas
Zielinska M, Zapotoczny P, Alves O, Eikevik TM, Blaszczak W
Journal of Food Engineering, 115(3), 347, 2013
4 Kinetics of atmospheric freeze-drying of apple
Stawczyk J, Li S, Witrowa-Rajchert D, Fabisiak A
Transport in Porous Media, 66(1-2), 159, 2007