검색결과 : 3건
| No. | Article |
|---|---|
| 1 |
Characterization of a Bacillus amyloliquefaciens strain for reduction of citrulline accumulation during soy sauce fermentation Zhang JR, Du GC, Chen J, Fang F Biotechnology Letters, 38(10), 1723, 2016 |
| 2 |
Purification of ArcR, an oxidation-sensitive regulatory protein from Bacillus licheniformis Wohlkonig A, Stalon V, Vander Wauven C Protein Expression and Purification, 37(1), 32, 2004 |
| 3 |
Molecular characterization of Oenococcus oe ni genes encoding proteins involved in arginine transport Divol B, Tonon T, Morichon S, Gindreau E, Lonvaud-Funel A Journal of Applied Microbiology, 94(4), 738, 2003 |