검색결과 : 4건
| No. | Article |
|---|---|
| 1 |
Rheological parameters determination using Near Infrared technology in whole wheat grain Arazuri S, Arana JI, Arias N, Arregui LM, Gonzalez-Torralba J, Jaren C Journal of Food Engineering, 111(1), 115, 2012 |
| 2 |
Resistance of edible beans to compression Correa PC, Resende O, Ribeiro DM, Jaren C, Arazuri S Journal of Food Engineering, 86(2), 172, 2008 |
| 3 |
Influence of mechanical harvest on the physical properties of processing tomato (Lycopersicon esculentum Mill.) Arazuri S, Jaren C, Arana JI, de Ciriza JP Journal of Food Engineering, 80(1), 190, 2007 |
| 4 |
Apple mealiness detection by non-destructive mechanical impact Arana I, Jaren C, Arazuri S Journal of Food Engineering, 62(4), 399, 2004 |