검색결과 : 4건
| No. | Article |
|---|---|
| 1 |
Experimental investigation of thermal performance of microencapsulated PCM-contained wallboard by two measurement modes Li CE, Yu H, Song Y Energy and Buildings, 184, 34, 2019 |
| 2 |
Experiment on heat storage characteristic of microencapsulated phase change material slurry Zhang YL, Wang SF, Rao ZH, Xie JF Solar Energy Materials and Solar Cells, 95(10), 2726, 2011 |
| 3 |
Determination of specific heat of milk at different fat content between 1 degrees C and 59 degrees C using micro DSC Hu J, Sari O, Eicher S, Rakotozanakajy AR Journal of Food Engineering, 90(3), 395, 2009 |
| 4 |
Transport properties of a high porosity model food at above and sub-freezing temperatures. Part 1: Thermophysical properties and water activity Hamdami N, Monteau JY, Le Bail A Journal of Food Engineering, 62(4), 373, 2004 |