화학공학소재연구정보센터
검색결과 : 4건
No. Article
1 Characterization of sugarcane straw and bagasse from dry cleaning system of sugarcane for cogeneration system
Camargo JMO, Gallego-Rios JM, Neto AMP, Antonio GC, Modesto M, Leite JTC
Renewable Energy, 158, 500, 2020
2 Influence of osmotic dehydration and high temperature short time processes on dried sweet potato (Ipomoea batatas Lam.)
Antonio GC, Alves DG, Azoubel PM, Murr FEX, Park KJ
Journal of Food Engineering, 84(3), 375, 2008
3 Effect of concentration on the physical properties of cashew juice
Azoubel PM, Cipriani DC, El-Aouar AA, Antonio GC, Murr FEX
Journal of Food Engineering, 66(4), 413, 2005
4 Osmotic dehydration of acerola fruit (Malpighia punicifolia L.)
Alves DG, Barbosa JL, Antonio GC, Murr FEX
Journal of Food Engineering, 68(1), 99, 2005