검색결과 : 4건
| No. | Article |
|---|---|
| 1 |
High-temperature fermentation: how can processes for ethanol production at high temperatures become superior to the traditional process using mesophilic yeast? Abdel-Banat BMA, Hoshida H, Ano A, Nonklang S, Akada R Applied Microbiology and Biotechnology, 85(4), 861, 2010 |
| 2 |
Characterization of a class III chitinase from Vitis vinifera cv. Koshu Ano A, Takayanagi T, Uchibori T, Okuda T, Yokotsuka K Journal of Bioscience and Bioengineering, 95(6), 645, 2003 |
| 3 |
Effects of levulinic acid on 5-aminolevulinic acid production in heterotrophic cultures of Chlorella regularis YA-603 Ano A, Funahashi H, Nakao K, Nishizawa Y Journal of Bioscience and Bioengineering, 89(2), 176, 2000 |
| 4 |
Effect of glycine on 5-aminolevulinic acid biosynthesis in heterotrophic culture of Chlorella regularis YA-603 Ano A, Funahashi H, Nakao K, Nishizawa Y Journal of Bioscience and Bioengineering, 88(1), 57, 1999 |