검색결과 : 2건
No. | Article |
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1 |
Thermal analysis as a screening technique for the characterization of babassu flour and its solid fractions after acid and enzymatic hydrolysis de Almeida RR, Lacerda LG, Murakami FS, Bannach G, Demiate IM, Soccol CR, Carvalho MAD, Schnitzler E Thermochimica Acta, 519(1-2), 50, 2011 |
2 |
Utilization of the coconut shell of babacu (Orbignya sp.) to produce cement-bonded particleboard Almeida RR, Del Menezzi CHS, Teixeira DE Bioresource Technology, 85(2), 159, 2002 |