검색결과 : 5건
| No. | Article |
|---|---|
| 1 |
Solid-State Fermentation of Cassava Roots Using Cellulolytic-Type Alkaliphilic Bacillus spp. Cultures to Modify the Cell Walls and Assist Starch Release Odoch M, Buys EM, Taylor JRN Applied Biochemistry and Biotechnology, 191(4), 1395, 2020 |
| 2 |
Use of highly alkaline conditions to improve cost-effectiveness of algal biotechnology Canon-Rubio KA, Sharp CE, Bergerson J, Strous M, De la Hoz Siegler H Applied Microbiology and Biotechnology, 100(4), 1611, 2016 |
| 3 |
Wide pH range tolerance in extremophiles: towards understanding an important phenomenon for future biotechnology Dhakar K, Pandey A Applied Microbiology and Biotechnology, 100(6), 2499, 2016 |
| 4 |
A Novel Cyclodextrin Glycosyltransferase from Alkaliphilic Amphibacillus sp NPST-10: Purification and Properties Ibrahim ASS, Al-Salamah AA, El-Tayeb MA, El-Badawi YB, Antranikian G International Journal of Molecular Sciences, 13(8), 10505, 2012 |
| 5 |
Starch hydrolysing Bacillus halodurans isolates from a Kenyan soda lake Hashim SO, Delgado O, Hatti-Kaul R, Mulaa FJ, Mattiasson B Biotechnology Letters, 26(10), 823, 2004 |