검색결과 : 1건
No. | Article |
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1 |
Characterization of an Antibacterial Compound, 2-Hydroxyl Indole-3-Propanamide, Produced by Lactic Acid Bacteria Isolated from Fermented Batter Jeevaratnam K, Vidhyasagar V, Agaliya PJ, Saraniya A, Umaiyaparvathy M Applied Biochemistry and Biotechnology, 177(1), 137, 2015 |