검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Influence of complex nutrients, temperature and pH on bacteriocin production by Lactobacillus sakei CCUG 42687 Aasen IM, Moretro T, Katla T, Axelsson L, Storro I Applied Microbiology and Biotechnology, 53(2), 159, 2000 |
| No. | Article |
|---|---|
| 1 |
Influence of complex nutrients, temperature and pH on bacteriocin production by Lactobacillus sakei CCUG 42687 Aasen IM, Moretro T, Katla T, Axelsson L, Storro I Applied Microbiology and Biotechnology, 53(2), 159, 2000 |